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Goodness Gardens Chervil to distinguish it from similar plants also called chervil, or French parsley, is a delicate annual herb related to parsley. It is commonly used to season mild flavoured dishes and is a constituent of the French herb mixture fines herbes. Culinary Uses: Sometimes referred to as "gourmet's parsley", chervil is used, particularly in France, to season poultry, seafood, young spring vegetables (such as carrots), soups, and sauces.
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