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Garcia Baquero Manchego cheese has a delicious taste, creamy without being cloying, with depth without becoming repetitive. With a very special texture, it cuts well and doesn't dry easily. It is a Spanish cheese to consume at any time and in any situation. It goes very well with almost all kinds of drinks and meats., it's the best cheese to take as a tapas aperitif. This cheese made 100% with sheep's milk is the most awarded Manchego cheese owing to its highly distinctive flavour.
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