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La Molisana Pasta Fusilli Bucati Corti This traditional pasta cut of the Puglia region has been revived in the new Orecchiette Rigate La Molisana, which presents a full-bodied look as though it had just been hand crafted on grandmother's working table. It has a shape that resembles a disk with a slightly thicker edge and a wrinkled texture perfect to capture the sauce. Try making an authentic and delicious Italian-style lunch by pairing orecchiette with turnip greens!
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